The CDC recommends a refrigerated temperature range of 2°C to 8°C (36°F to 46°F) for vaccine storage. This narrow range helps to maintain vaccine potency and minimize the risk of spoilage. Temperatures below 2°C can freeze vaccines, damaging their effectiveness, while temperatures above 8°C can reduce vaccine potency.
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Why is the temperature range of 2°C to 8°C crucial for vaccine storage?
What are the potential consequences of improper vaccine storage temperatures?
How do health care facilities monitor vaccine storage temperatures?
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AAMA Certified Medical Assistant (CMA) /
Clinical Competency
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